Mediterranean Chickpea Salad

15 min 4 servings
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Description

A refreshing salad packed with Mediterranean flavors - chickpeas, cucumber, tomatoes, and feta.

Nutrition Information

280 Calories
10.0g Protein
30.0g Carbs
15.0g Fat

Ingredients

2.0 cups Chickpeas
1.0 medium Cucumber
1.0 cup Cherry tomatoes
0.5 small Red onion
0.5 cup Kalamata olives
4.0 oz Feta cheese
3.0 tbsp Olive oil
2.0 tbsp Lemon juice
1.0 clove Garlic
1.0 tsp Dried oregano
2.0 tbsp Fresh parsley

Instructions

  1. Combine chickpeas, cucumber, tomatoes, red onion, and olives in a large bowl.
  2. In a small bowl, whisk together olive oil, lemon juice, garlic, dried oregano, salt, and pepper.
  3. Pour dressing over the salad and toss gently.
  4. Top with crumbled feta cheese and fresh parsley.

Tags

lunch vegetarian mediterranean salad
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